Holiday Hours

Cut-off date for pre-orders will be
6:00pm on WED, DEC 19th for
THU, DEC 20th
FRI, DEC 21st
SAT, DEC 22nd

WE WILL BE OPEN ON MONDAY DECEMBER 24TH FROM 9 am – 3 pm FOR PRE-ORDERS ONLY

Our sandwich bar will be closed for the week of December 18-24

CLOSED

DEC 25th – JAN 7th
REOPEN TUESDAY JAN 8th

HAVE A SAFE AND HAPPY HOLIDAY SEASON!

Sourdough

Bon Ton’s 40 hour fermentation sourdough loaves are made in the time-honoured tradition of using natural bacteria to create wild yeast which enhances the flavour and texture of long fermentation bread. Sourdough not only tastes delicious, it is also nutritious.

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Bon Ton Bakery Environmental

An Environmental Impact

On June 1st, 2018, join us in making an impact to our community and environment a positive one. We will no longer be offering plastic carry bags. Please bring in your own cloth bags and receive a $0.10 credit. In a pinch, we will have paper bags for $0.10 each.

We are Edmonton’s Authentic Artisanal Bakery

Did you wake up today wondering where you could get authentic Artisanal bread and baked goods? Yes, you could go to Europe. Or you can save that money and visit us at Bon Ton Bakery, Edmonton’s leading bakery with over 80 varieties of bread and baked goods. We’ve brought baking to a whole new level, past obsession and teetering on mania. We love baking that much.

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