Rustic Olive Bread
Inspired by our olive flutes, this long fermentation sourdough bread is loaded with sliced green olives and savory thyme leaves. This bread is a healthy choice because the natural leavening process pre-digests the sugars, lowering the glycemic index of the loaf so it won’t spike your blood sugar. Read our sourdough story to learn more about long fermentation!
Need more than 5 loaves? Give us a call, we might need more time to get your order ready (780-489-7717).