Bacon Cheddar Monkey Bread

Available: Every day! (Tuesday - Saturday)
Only available from Fri, Sep 1 to Sat, Oct 7


This month we’re featuring a savoury take on our fan favourite Cinnamon Sugar Monkey Bread. Our decadent croissant trimmings are baked with the classic combination of bacon and cheddar. These mini loaves are the perfect takeaway treat for lunch, brunch, or just whenever.

Available daily from September 1st to October 7th – don’t miss out!


Dough: White Flour, Unsalted Butter, Water, Milk, Sugar, Yeast, Salt, Kimo Improver.

Filling: Bacon, Cheddar, Pesto (Canola Oil, Sundried Tomatoes, Tomato Powder, Parmesan Cheese, Garlic, Water, Basil, Concentrated Lemon Juice, Spices).