Vanilla Mille-feuille
Available: Every day! (Tuesday - Saturday)
$7.25
Who needs Paris when you have Mille-feuille (a thousand leaves) it right here in Edmonton? Three layers of puff pastry with a vanilla custard cream filling and then topped with a caramel fondant.
Ingredients
Ingredients:
Puff pastry: White Flour, Unsalted Butter, Water, Salt.
Filling: Milk, Whipping Cream, Egg Yolk, Sugar, Unsalted Butter, Mascarpone, White Flour, Pastry Cream Powder, Bovine Gelatin Powder, Water, Pure Vanilla Extract.
Topping: Caramel.
Decoration: Pailleté Feuilletine.
