Sachertorte
Sachertorte - Image 2

Sachertorte

Available: Every day! (Tuesday - Saturday)
Only available from Fri, Jul 11 to Sat, Aug 30
  • Available: Every day! (Tuesday - Saturday)
  • Seasonal

Sponge: Whole Eggs, Full Cream, White Sugar, Invert Sugar, Almond Flour, White Flour, Cocoa Powder, Dark Chocolate, Baking Powder.

Jam Layer: Apricots, White Sugar, Pectin, Lemon Juice.

Ganache: Full Cream, Dark Chocolate, Unsalted Butter, Cocoa Butter.

Topping: Dark Chocolate.

Please note! This product is only available from Fri, Jul 11 to Sat, Aug 30

$8.95

A customer favorite is back!

Sachertorte is an Austrian dessert, created by Franz Sacher, back in 1832. Franz was an apprentice chef and was only 16 at the time, when he created this world famous dessert for the Chancellor of Austria and his party guests. Our version is made with dark chocolate, and house-made apricot jam, made from fresh BC Apricots.

If you want to eat it the way the Chancellor did…whip up some full cream and dip every bite of the Sachertorte in the whipped cream…and just like that, you’ll feel like royalty!

Available daily from July 11 – August 30.

Ingredients:

Sponge: Whole Eggs, Full Cream, White Sugar, Invert Sugar, Almond Flour, White Flour, Cocoa Powder, Dark Chocolate, Baking Powder.

Jam Layer: Apricots, White Sugar, Pectin, Lemon Juice.

Ganache: Full Cream, Dark Chocolate, Unsalted Butter, Cocoa Butter.

Topping: Dark Chocolate.

  • Seasonal