Reuben Sourdough
$7.50
This long fermentation bread featuring the classic flavours of a Reuben Sandwich. Our Organic White Sour is mixed with sauerkraut for a wonderfully moist and flavourful crumb. The loaf is topped with a Mustard Crust, made with Dijon Mustard, Sunflower Seeds, Sesame Seeds, Mustard Seeds, and Nigella Seeds for that authentic deli taste. Delicious toasted with butter or piled high with corned beef and Swiss, this is one uniquely delicious loaf.
Available on Wednesday and Saturdays. This bread requires 2 days notice for pre-order.
Ingredients:
Dough: Water, White Flour, Light Rye Flour, Organic Sour (Organic White Flour, Water), Sauerkraut, Salt, Yellow Mustard Seed, Caraway, Nutmeg, Onion Powder.
Mustard Crust: Dijon Mustard, Sunflower Seed, Sesame Seeds, Mustard Seeds, Nigella Seeds.
