Egg Bread

Available: Friday

Traditional Friday night (Sabbath) braided egg bread, also known as Challah. It’s perfect for pulling apart or slicing. Available plain, topped with sesame seeds, or poppy seeds. Leftovers of this bread make excellent toast and superb French toast.

Ingredients:

Dough: White Flour, Water, Whole Eggs, Canola Oil, Sugar, Salt, Yeast.

Optional Toppings: Sesame Seeds or Poppy Seeds.