Garlic & Cheddar Sourdough

Available: Friday, Saturday* Not available for next-day orders
  • Available: Friday, Saturday
  • Bulk Discount
  • Diabetes Friendly
  • Long Fermentation
  • Organic

Organic White Flour, Water, Organic Sour (Organic White Flour, Water), Stone Ground Organic Heritage Park Wheat Flour, Cheddar Cheese, Minced Garlic, Sea Salt, Oregano Leaves.

$6.75

Inspired by our Rustic Olive, this long fermentation sourdough bread is loaded with minced garlic, yellow and white cheddar then finished with savory oregano leaves. This bread is a healthy choice because the natural leavening process pre-digests the sugars, lowering the glycemic index of the loaf so it won’t spike your blood sugar. Read our sourdough story to learn more about long fermentation!

Ingredients:

Organic White Flour, Water, Organic Sour (Organic White Flour, Water), Stone Ground Organic Heritage Park Wheat Flour, Cheddar Cheese, Minced Garlic, Sea Salt, Oregano Leaves.

  • Diabetes Friendly
  • Long Fermentation
  • Organic
Eligible for Bulk Discount